Longer Life Or Happier Life…

There’s a particular trend that seems to take place where people usually fall under two groups: those who take their health and fitness in hand in order to be healthier and live a longer life and those who claim to only live once and they’d rather spend a short time being happy, enjoying the many indulgences of life. Although the latter would seem like the easier way to go, it doesn’t necessarily equate a happier life; especially when you’ve been “living” your happy life and time and health has caught up to you…

I’m a big fan of the occasional indulgence. Many of you may have read about my occasional meal that contains enough carbohydrates to kill a small army. Although I make an effort to control my carbohydrate intake, sometimes a person’s just gotta have their damn burger! But outside of wolfing down a patty of meat with cheese, toppings and a soft, toasted bun (great, now I’m hungry) I try to focus on lean proteins and salads in order to help control my overall weight, energy and blood sugar levels.

Having enough discipline to maintain ones health is not always an easy thing. But uncontrolled Diabetes can lead to a host of very unpleasant and debilitating conditions that will make your shorter, “happier” life more torturous than it needs to be. When you consider blindness, loss of limbs, organ failure, not least of which includes the kidneys (you may have heard that you can’t live without these) circulatory and heart issues, it rather seems as though throwing caution to the wind is an unreasonable way to live.

I used to have a friend back home… I say “used to” because I haven’t spoken with him in almost 20 years and if I’m being honest, I don’t even know if he’s alive. But I remember he used to take really bad care of himself, eating sugary goods with abandon and never testing his blood sugars. He was in his 20’s and had been diagnosed as Type-1 early in his teens. I’ve seen this trend a lot; where a diagnosis late in life can be more difficult since the person has already developed bad habits.

I was diagnosed when I was 4 years old and my household was already pretty limited diet-wise, due to my brother. So I can see where he was coming from. But I was the manager of a local pharmacy back home and we had a special on soda products (I’m sure you know where I’m referring to). He walked in and grabbed a cart. He grabbed four, 2-litre bottles of sugared cola and added them to his cart. I walked over to say hi and asked him if a family member had sent him out on an errand. He replied that no, the soda was for him.

Free choice is also an important aspect to a happy life, folks. And I hate feeling the need to ask a question of someone that borders on being intrusive. But a once-over of my friend showed him to be pale, sweating profusely and looked as though he hadn’t slept well in weeks. He had his hair cropped close enough to his scalp that I could see scar tissues from the bed sores he developed from his many Diabetic comas. Based on his current condition, I could tell he was running extremely high.

I asked him if he felt he should really be drinking that stuff, to which he replied, “It’s all good, man. Just gotta take more insulin.” Oy vey… Are you serious? I totally get that one should be able to eat what they want in relation to taking insulin. After all, that’s kind of the point. And that’s what a non-Diabetic body does. But what about miscalculations? What about consumable products that may not necessarily match up with the carb levels indicated on their nutritional labels? There’s a HUGE margin for error.

Not least of which is the aspect that all of this can be aggravated if you have a shitty or non-existent control of your blood sugars. That was the case with my friend. He had no control over his blood sugar levels and was always running high. I can’t imagine the pain he was in and the uncomfortable existence he was in. Maybe in his mind, since he was suffering anyway, his indulgences were his only little form of happiness. But it’s kind of a “chicken and the egg” scenario…

They say we only have one life to live. The problem is that no one knows for sure. That being said, a person owes it to themselves to try and take the best care of themselves and their health as possible. Not only do you deserve a long, happy life but there are ways to be happy without letting go of your fitness and eating like a trash receptacle. Enjoy the “occasional” treat and know how to bolus properly for it. Exercise consistently but don’t look at it as a chore. Do something physical that you enjoy. I LOVE cycling. And it’s excellent cardio and exercise. It doesn’t have to be difficult, you just need to break the cycle of apathy.

Diabetes doesn’t discriminate. And while you may lie on your death bed claiming you got to enjoy yourself for the short period you lived, wouldn’t it make more sense to live twice as long AND be able to say you enjoyed yourself? Even controlled Diabetes will still shorten your lifespan. If you give Diabetes an open door, it’ll squeeze its way in and mess you up. And like the image above says, not only will it kill you, it will hurt the whole time you’re dying. Take care of yourselves. ☯️

Stress? We Don’t Need No Stinkin’ Stress…

You guys may recall that I posted a video back in May after my first doze of the Pfizer COVID-19 vaccine. I posted the video in the hopes that it could be of assistance to other Type-1 Diabetics who were considering doing the smart thing and getting vaccinated against the virus. Now, I’m not here to debate the merits of vaccination or to argue about what any individual person’s choice may be. Based on my life and my thoughts on the matter, vaccination was a smart thing for my family and I. I have no regrets.

Without writing out the entire content of the video I posted, I’ll briefly describe what happened after my first dose. I walked into the pharmacy about ten minutes before my scheduled appointment. My blood sugars were relatively normal. Bear in mind, I wear a continuous glucose monitor. I get the injection. Less than an hour later, my blood sugar spike to above 22.0 mmol/L! A couple of important details to point out include the fact that it climbed from a normal range to that level in about an hour and that it happened SO fast that my pump didn’t even register and have time to set off the “High” alarm at 14.0 mmol/L like it’s programmed to. Still with me? Good.

I’m used to having things screw up on me on occasion, so I drank some fluids and slowly bolused and brought my blood down to a normal level before going to sleep. It wasn’t until a week later when I was at the pharmacy filling out one of a bajillion prescriptions, that the pharmacist asked me about any symptoms after receiving the vaccine. I told her I hadn’t suffered any symptoms that I knew of. My blood sugar had spiked, but nothing vaccine-related. She was shocked at the spike and asked me fill out a form for the health authority as she felt it may have been a side effect of the vaccine.

It took a few weeks for the health authority to get back to me, but their determination was that the spike in blood sugars were a result of “stress associated with getting the COVID-19 vaccine.” Wait. What? Are you fuckin’ kidding me? So, I’ve been getting near-constant injections and needles almost since the cradle, I’ve had scores of vaccines and immunizations and I used to work a job where my life was genuinely in peril on more occasions than I can count, and you think getting this particular vaccine “stressed” me out? What a joke! By that definition, why didn’t everything I listed above cause a massive and rapid spike in blood sugars? None of it ever has…

I was pretty pissed off at this response and I made it clear to the caller, who wasn’t a doctor or health professional but simply passing on the information to let me know I was good to get my second dose. I explained that I was in no way stressed about getting the vaccine and that the health authority’s assessment was inaccurate. In fact, besides being a little tired I was quite relaxed and chatting with the pharmacist while getting the vaccine. I explained that I felt that it would be foolish to write this off as something trivial, considering Saskatchewan has somewhere near 100,000 people with Diabetes and it could potentially be dangerous for someone with less control than I have. The caller assured me that everything was documented. Great.

I can just imagine that if I DIDN’T wear a continuous glucose monitor and had as much experience as I do with managing my own blood sugars without an ER visit, the night would have turned out quite differently. I would have easily gone to bed, given that I was sleepy from the extreme high. Without any monitoring, the pump would have continued with nothing more than the base rate of insulin and I could have faced some dire results.

According to article posted by Diabetes UK, “common ingredients in the coronavirus vaccines include sucrose (a type of sugar) and salt.” Well, ain’t that a bitch??? That would have been nice to know. The article carries on by later indicating that the body produces an immune response because of the vaccine. The “body needs energy to produce this immune response, so it may release some extra glucose (sugar). This is what leads to your blood sugar increasing.”

Setting aside the fact that I can’t help but feel that this is something that perhaps I should have been warned about, the combination of existing sucrose in the vaccine (however minute the amount) mixed with my own body’s immune response resulting in the release of glucose into the bloodstream is what resulted in my spike in blood sugars. I would have liked to assume that the health authority should have known this. Unless the immune response is what they meant by being stressed. Who the hell knows?

I attended Coronavirus Vaccine 2: Electric Boogaloo, last Friday and this time I was ready. Extra Gatorade and fluids were available and I watched my blood sugars like a hawk. I’m happy to report no issues, besides the typical crap one feels after getting any immunization. I felt exhausted for a couple of days afterwards, but since I made a point of incorporating my meals around the vaccination, there was no reflexive release of glucose by the liver and my blood sugars stayed consistent. But this just goes a long way towards making it clear that when I complain about how Type-1 Diabetes affects EVERYTHING, I’m not exaggerating. ☯️

Carry The Torch For Too Long And You Could Get Burned…

We all get older. There’s no getting away from it. And as we get older, our muscle tissues become less flexible, our joints a little less loose and our energy levels can deplete. This is why it’s so important to maintain one’s fitness throughout one’s entire life in order to ensure that we can maintain our best form throughout our later years. This includes proper diet, regular exercise based on one’s capabilities and in my case, proper Diabetes control and frequent blood sugar testing. Staying abreast of newer therapies and exercise routines definitely helps.

Most people with Type-1 Diabetes have difficulty keeping their energy levels above nap time at the BEST of times. But once we get older, we tend to have a little less get-up-and-go. So long as one has a strong sense of determination, one can push through the apathy. But so long as you keep moving and pushing yourself forward, there’s no shame in altering your fitness routines and lifestyle to accommodate one’s life, despite energy levels.

I can admit that in recent years, my motivation towards daily workouts, pushing myself to the point of exhaustion and cycling for 100 kilometres in one sitting seems to have taken a back seat to taking care of writing, doing forms, yoga and light calisthenics mixed with the occasional venting of negative energy on the punching bag. Where the cheese has definitely slid off my cracker is my diet. Battered proteins and starchy foods have become a little too common, lately. And although I’ve enjoyed the benefit of shedding a few pounds in recent months, my diet could certainly use some tweaking. this doesn’t mean you can’t indulge or allow yourself something enjoyable on occasion. But moderation is key.

The extreme heat that we’ve experienced over the past month has definitely put a damper on my ability to push through. I always like to think that my ability to push forward and push through will always be there. But the fervent zeal I experienced in my teens and my twenties no longer exists (I’m well beyond that point, in case I haven’t dated myself enough in previous posts). Sometimes we need to evaluate where our motivation lies in order to be able to tap into it. In previous years, I was attempting to save my own life from the cruel ravages of Diabetes. Dramatic, I know. But accurate.

Throughout my twenties and thirties, I had a point to prove to myself as I continued and excelled in my martial arts studies. Then I had the benefit of my job requiring a certain level of physical fitness and a combat acumen. In case no one has guessed from my initial posts from years ago and some of the hints I’ve dropped, I used to be in law enforcement. And although I still have my overall health and fitness to maintain, I’m finding difficulty in keeping that momentum going. It’s been noticeable. I DON’T like it, haha.

I’m sure that I’m mostly in a slump and I’ll fight my way through it. I always do. And that’s the important thing; to keep fighting for what’s required to ensure your health and happy life. Everyone’s capable of it. One simply needs to do it. ☯

A Malfunctioning “Carb-uretor”…

Before you panic and scroll past, this isn’t another post about my car. Evidently, my car is functioning quite well since its last visit to the mechanic. Now I get to focus my “repair” attentions to my newly-purchased cell phone, which I’ve already ranted about here. So I won’t bother getting into THAT again (at least until I get the phone back and find out if it’s working or not). You all know that I like puns in my post titles, and this one is no exception. The carburetor I’m referring to is the pancreas.

A real carburetor promotes the internal combustion process of a vehicle by injecting a mist of fuel with air. This is done to allow for the internal combustion process to “make the car go.” Much in the same way, the pancreas injects insulin and helps control the level of fuel (carbs) in the body in order to also “make it go.” On a slightly different playing field, but the comparison is sound. In the case of someone with Type-1 Diabetes, injections of insulin are required since the pancreas no longer produces insulin after having one’s own immune system attack and destroy the body’s insulin-producing cells.

Now that I’ve explained that definition for what seems like the millionth time in my life, let’s proceed with the post, shall we? I’m a big, big fan of believing that someone with Diabetes can do ANYTHING that someone who isn’t afflicted with the condition can do. This is especially true of food, so long as one’s blood sugar levels are well controlled and you can dose your insulin in such a way to properly deal with the food you’re eating. For many years, I was mostly of the opinion that I should eliminate carbs as much as I can to inject as few units of insulin as possible. But modern therapies, including the insulin pump, have made it possible for me to enjoy a significantly more “normal” lifestyle and eat the way I see fit. Almost.

An example of a delicious but extremely high-carb meal I ate.

Therapies and technologies are only as good as the users who maintain them and even I make mistakes sometimes, despite many decades of dealing with my condition. Take a particular day for example, where things slipped off the rails, ever so slightly. I skipped breakfast. Alright, not deadly on it’s own but never a good thing. I don’t know if it’s age, Diabetes, my specific biology or an unhappy combination of the three usually leaves me waking up with no appetite for much of anything but dropping my head back to the pillow.

That first meal of the day serves a number of purposes, which I’ve written about in previous posts. So I won’t beat a dead horse on this one, but one key point is that eating regularly can actually help to maintain your blood sugars throughout the day and can help prevent highs and lows. So grabbing that quick bagel on the way out the door is never a bad idea (or yogurt, since bagels are pretty high-carb). Nevertheless, I skipped breakfast on this particular day, which meant that by the time lunch rolled around, I was extremely hungry and my blood sugars were slightly out of whack. Go, me (sarcasm)!

I ended up being a bit on the naughty side and ordered out for lunch. It was an extremely high-carb lunch, which should have been no problem. As long as I could bolus appropriately for the food I was consuming. Did I bolus appropriately? What do YOU think? I always like to think that I do, but sometimes bolusing does involve a level of guess work, especially when you’re eating food that’s been ordered and have no immediate way of verifying the total carb count. That’s what happened in this instance and as a result, I faced blood sugar levels in the teens for a number of hours leading into dinner (or supper, depending on where you’re reading this).

By the time supper rolled around, my blood sugars were reasonably back into normal range. My wife and I prepared the delicious supper you see picture above. Chicken balls with a homemade sweet & sour sauce with warm, buttered biscuits. Comparable to Thanksgiving, this meal practically put me into a coma. Between the heaviness of the meal and the high carbohydrate content, I was ready for sleep by 6 pm. And in truth, once the boys were in bed, I joined them and crashed as well. And that’s where I made my next mistake.

Like most people with Diabetes, I’ve dealt with many years where I had to pay for my supplies out-of-pocket. I’m lucky enough to have some solid medical coverage now, but it wasn’t always so. And Diabetes supplies and therapies are surprisingly expensive for something that absolutely necessary for keeping people alive. As a result, I’m pretty thrifty when it comes to insulin, since I’ve often had to make the most out of every unit. As a result, I decided to go to bed with only 12 units remaining in my pump. Normally, this wouldn’t be such a big deal and I could change it in the morning.

But my overnight basal rate is about 1.5 units/hour. Since I crashed at about 8 pm and awoke at 5 am, that’s nine hours of sleep. According to new math, 1.5 units/hour x 9 hours of sleep is 13.5 units. I fell short and had an empty pump for over an hour when I awoke. This left my blood sugar readings in the high teens. Not a great way to start the day. It’s all the little details that make a proper balance so critical. I know and understand the reasoning behind everything I’ve described in this post, but it doesn’t prevent the occasional bad day or a day where one is unable to find a proper balance.

The important thing to remember is that you should always be vigilant in your dealing with Diabetes, but you should also cut yourself a break when things don’t go well. As long as you keep fighting the good fight, you’ll always get ahead. I know a lot of people with Type-1 Diabetes who eat what they want, do what they want and completely ignore their blood sugars and proper insulin dosing. The sad truth is that for those people who just don’t seem to care, it doesn’t take long for Diabetes to completely overtake them. It also doesn’t help that Diabetes can be exhausting. But as much as this post may feel like I’m simply complaining about my condition, it’s mainly to illustrate how even a well-balanced and controlled case of Diabetes can easily have a bad day where things slip out of hand. Monitor your blood sugars regularly, eat well and include exercise into your weekly routine. And stay strong. ☯

Summer Lovin’, Having A Blast… 🎶

July 1st starts out nicely; a quiet breakfast of hash and bacon at he table, kids are watching some froo-froo nonsensical bullshit on Netflix and my wife and I are getting some caffeine into our systems before making any attempt at dealing with the day. After a brief round of dishes and cleaning up, everyone dons their Canada Day t-shirts and steps outside to enjoy some of the sunshine before temperatures reach an unsafe and/or intolerable level.

That doesn’t take long… Temperatures are already on the high 20’s and climbing with a completely clear sky offering no respite from the direct light of the Sun. Don’t get me wrong; I’m not the type to complain about summer weather. Especially since I hate the freezing cold and especially the snow. Winter wonderland, my ass! But the summer, although enjoyable, brings it own set of difficulties as it relates to proper health and fitness. Especially if you’re part of a family primarily composed of people with the redheaded gene, fair skin and all.

My fam-jam, in all our UV-absorbing glory!

I could spout the usual rhetoric about needing to cover up, wear a proper amount of sunscreen and stay hydrated. You know, the stuff all of you have had shoved down your throats since childhood. This is a good reminder though, as the summer heat can catch up to you quickly. Even SPF30 will do, even if it means slathering some on more often. Keep a reusable water bottle around and sip from it consistently. And no, beer or other alcoholic beverages don’t count towards your hydration (as much as I occasionally like to think so.

If you have Type-1 Diabetes, you should be aware that the summer heat will cause unexpected increases in blood sugars. If “A” leads to “B” and “B” leads to “C,” then by the transitive property, “A” eventually leads to “C.” What this means is, the extreme heat will cause dehydration. Dehydration leads to higher blood sugars. Ergo, extreme summer heat leads to higher blood sugars. Did I just make that way more complicated than it needed to be? Meinh, who cares! I understand myself, which is what’s important. Not everyone can say as much…

The summer rays will cause all sorts of other issues, such as affecting blood pressure, flushing, dizziness and the potential for heat stroke. Anything and everything affects a Type-1 Diabetic’s blood sugar levels, so it’s important to be prepared for summer conditions. If you’re travelling, camping or performing outdoor sports or exercise, be sure to keep your testing equipment nearby, drink/have plenty of fluids available (including electrolytes) and keep in mind that your Diabetes equipment won’t like extreme temperatures, so you may deal with malfunctioning equipment.

If you’ve Diabetes for any length of time measured in years, you’ll have survived through some summers and will likely already be aware of all this stuff. The important thing to remember is that having Diabetes doesn’t prevent you from enjoying the summer. One need only be prepared and deal with the potential issues that will accompany your condition. Our Canada Day was pretty quiet. We had mushroom burgers, spend a short period of time outside and did some work. The boys lost their minds over the plethora of bubbles created by their bubble machine, followed by naps and watching Spiderman: Into The Spider-verse. Definitely worse ways to spend a day off…☯

The Unholy Trifecta…

Once you get used to it, the worst part about using Diabetic equipment is changing it out or replacing the disposable aspects. For example, I use three main pieces of Diabetic equipment: my insulin pump, continuous glucose monitor and my glucometer. My pump gets changed out every three days (on average) to prevent issues with crystallization of insulin in the infusion set, leading to improper dosages of insulin. My continuous glucose monitor gets changed out every seven days. I’m uncertain as to the reason for that, although I’m sure there is one. My glucometer simply requires recharging.

Despite the differences in timing, it’s pretty rare that I have to deal with more than one of these items at the same time. But last Saturday morning, I found myself having to deal with all three at once. As near as memory can provide, I don’t believe this has ever happened. It can definitely take the “get-up-and-go” out of your morning; especially if you have to deal with all that equipment and doing the replacements, all at once. Although the replacements don’t take long, combining them all can be a bit more tedious. Much like a sable grain of sand on your back won’t hurt you; but a truckload dropped on you will be harmful.

If you want some idea of how quickly changing out the pumps’s infusion set or the continuous glucose monitoring can be, you can visit my YouTube channel and watch the videos where I demonstrate here.

It started on Friday night when the entire family was outside. I mowed the back lawn and the kids were playing. As I was doing things in the yard, my wife made a point of asking me when my sensor was supposed to expire. I explained to her that I had installed the current one later in the day than I usually do, resulting in calibrations and checks throughout the night. This resulted in a later change than the typical Thursday. She reminded me it was Friday. Shit. I checked my status screen on the pump and sure enough, there it was! There was about an hour and half left to the current sensor.

Since it was almost 8 o’clock in the evening, this would mean changing the sensor (no big deal) followed by a two-hour warm-up period (a bit bigger of a deal) followed by calibrations AT that two-hour mark and again at the four-to-six hour mark. Screw that noise! It was Friday night and I had no intention of being woken up every few hours to test my blood. I decided to do some writing and simply ride out the remaining time on the sensor then shut off auto mode and replace it in the morning. I carried on with my evening and at about 10 o’clock, the sensor expired, so I placed it in its charging dock and went to bed on manual mode.

The following morning, I awoke to an angry buzzing at my hip. It took me a few moments to remember that I was on manual mode and that I shouldn’t be getting alerts. The buzzing as because my insulin reservoir was empty. Well. Shit, again! So now I had to change out my infusion set AND my sensor. My wife was nice enough to help with the sensor replacement, since I put it on my tricep and it’s difficult to see. I then refilled my insulin. Since I had gone about eight hours without nay testing either by blood or sensor, I tested with the glucometer. hence, the “unholy trifecta.”

There’s really no point to today’s post. I just don’t recall it every happening where I had to change up everything and use all my equipment at the same time. And yes, lack of auto mode made a difference, throughout the night. I awoke to a blood sugar level of 12.6 mmol/L instead of my usual window of 6.0 to 6.5 mmol/L. So if nothing else, the experience demonstrated how effective the auto mode on my pump can be. ☯

A Lighter Update…

Sometimes I forget that this is a blog and I can write posts without getting too “in-depth” on the topics I cover, or writing ad nauseam to the point where readers will lose interest halfway and stop reading. But that’s me…. I have a tendency to ramble, even when it’s in written form. Just look at right now…. Instead of getting to the point of my post, I’m rambling about NOT getting to the point of my post. But I digress…

I recently wrote about a change in diet where I started to reduce the amount of carbohydrates that I consume. I haven’t been trying to eliminate them, mind you. That would be bad. Carbohydrates are the body’s source of fuel, and trying to eliminate them completely can have some detrimental effects on the body. But in an effort to spur along some weight-loss efforts on my part, I’ve made some gentle changes to my overall diet.

For the most part, I’m not the worst eater in the world. Hell, I’m not even the worst eater in the circle of people that I know. I’m aware of some people that I know that eat like a trash can (their words, not mine) and consume pretty much whatever they want. While some people may have the metabolism to do that and still look stunning, I do not. And I recently took stock of my body, age, weight and overall health and I recognized that I ain’t getting any younger and change to the body becomes harder as you age, for a variety of reasons.

I’m by no means obese. I don’t believe I’m even overweight, insofar as I can tell but I’m no doctor. But I have developed a rather significant case of “dad bod” in the past couple of years, which I attribute to a combination of stress from recent events combined with good ol’ COVID-19. But those excuses will only stand on their own for so long, especially for someone who doesn’t believe in excuses. So, what have I been doing? Well, let me share that with you…

As I mentioned earlier, I’ve cut down on the total amount of carbohydrates that I consume in the course of a day. This has been pretty easy to do and is actually far simpler than people think. When someone tells you, “Cut down on carbs” it suddenly feels like you may starve. After all, what is one to do without potatoes, bread and snack foods on the weekends? They key word here is “reduce,” not eliminate.

My mornings start with caffeine. I think that should be obvious and if it’s not, you don’t know me at all and haven’t been reading my blog for long. Breakfast, whenI have time to consume one, will usually consist of eggs and/or bacon and on the rare occasion, an English muffin that weighs in at about 10 grams of carbs. Any or all of those individual components will do. I typically ensure my lunch, which is eaten at work is entirely carb-free. This is the main area where I make up the difference. It will include a lean protein, such as chicken, as well as some salad and perhaps cheese and a handful of nuts. I’ve recently taken to enjoying the occasional small cup of yogurt for it’s benefits, as well.

Do nuts have carbs? Why, yes! Yes, they do! But they happen to be filled with a bunch of shit that’s good for you, like the healthy fats, vitamins and minerals. And 100 grams of mixed nuts comes in at only about 20 grams of carbs, so I limit myself to an extremely small clutch of them, usually pecans. They’re excellent for adding some crunch to your salad or just eating them on their own. If I DON’T include a few nuts (and I don’t mean my coworkers) then my lunch is typically carb-free. Even if I do, I’m looking at 30 grams of carbs to my day, thus far. Not so bad when you consider that I would typically consume more than that in a single meal before I started limiting my total intake. Hell, the average sandwich will come in at about 30 grams of carbs when one considers the two slices of bread.

At supper, I will allow myself to indulge in whatever meal my lovely wife has prepared, carbs or not. That being said, I’ll limit my portion. So if there are mashed potatoes, I’ll have half the scoop I usually would. Same for pastas, rice or noodle dishes. But dinner is usually where I will allow the MOST carbs of my three meals, bearing in mind that one needs fuel to keep going. Last but not least, I’ve all but eliminated evening snacking. This doesn’t mean I won’t allow myself to indulge during movie nights on the weekend or there won’t be the occasional exception if hunger strikes. But I for the most part, I’ve eliminated snacking, which most people should do since eating late at night is horrible for your body.

So, have there been any results? I’m glad you asked that question (if you’re still reading by this point) because there have! I’ve been at this “mild” change for approximately a month, now. I started out at just below 220 pounds. That’s right, folks! It ain’t ALL muscle…. My wife and I recently bought a new scale and my habit has been to wake in the morning, deal with my morning ablutions (look that up, if you don’t know what it is!) remove my pump and step on the scale.

As of last week, I was down to about 210-213 pounds. Okay, okay, not so bad…. I’m burning some off…. Two days ago, I decided I was hungry enough and my wife had made some shredded chicken, so I made a plate of nachos. I was in the linen closet for something and decided to step on the scale, just for the hell of it. Lo and behold, I was down to 203 pounds! Without removing my pump and cell phone. After a full plate of nachos. I’m considering that I may have been even a pound lighter.

This post ran on for far longer than I expected. If you’ve read all the way to this point, the lesson here is that a small change can make a noticeable difference. And since the warmer weather has kicked in, I’ve started to include some 10k bike rides and outside workouts, which have no doubt helped. Will I ever get back to my 165-pound weight I had after basic training? I’m willing to say not a chance in hell. Besides, I have more muscle mass now than I did, back then. Yes, I’m bragging. But it’s truthful bragging. But to be able to break that 200-pound threshold and maintain it, is my goal.

Last but not least, it’s been a lot smoother on my blood sugars. Less carbohydrates mean less insulin bolusing, less miscalculations on how many grams of carbs I’m actually consuming and less high’s and low’s. So much so, that my pump consistently asks for added BG readings because it hasn’t had to micro-bolus as much. Better blood sugars mean better overall A1C’s and better overall health. I’m not going hungry, I allow the occasional indulgence and I’m losing weight and getting healthier. It’s a win-win. As with all things, even if this works for me, it may not work for you. Be sure to consult your doctor or a dietitian before making any serious change in diet or lifestyle.☯️

Couples Who Sweat Together, Complain About The pain Together

One of the more pleasant aspects of working out is being able to enjoy a solid workout with your significant other. I don’t get to enjoy that pleasure often, as between work, the kids and other obligations, we never seem to sync up with the times when we individually work out. My wife has taken to using a program called T25. They’re fantastic circuit workouts that only last… you guessed it! 25 minutes! She usually does these workouts during the morning when I’m at work while the baby naps.

My habit is to slip in some quick 30-minute workouts of varying types during the evening, when I’ve gotten home from work. I either hit the bag, do some weights or get on the bike. I’ve started hammering out some 10k runs on the bike, which is nice. Considering I was hitting the 60 and 70 kilometre distances last summer, it’s about time I started building that endurance back up. Especially after the harsh winter I just endured.

We’ve been talking about having some workouts together for weeks, now. It just rarely works out. But as I always say, if it’s important, you make the time. So, on Sunday we decided to hammer out a workout. I wanted to try one of the circuit workouts she’s been doing and she agreed to find one that would include dumbbells so we could get some weight work in. Considering I’ve done Meta-Shred, which is one of those 30-minute circuit routines as well, I figured it would be reasonable.

It. Was. Brutal. There we were, each doing our own thing, but doing it in tandem. We were both struggling, but getting through it at our own pace. By the time the workout timer ended I was sprawled on the floor, covered in sweat. My wife was blasted as well. It was loads of fun and it was something we were able to do together. Spending time together can be such a simple thing and it can be made all the more special by working on each other’s health together. Even with the busy schedule of life, one should always make time to share interests with one’s significant other. After all, couples who sweat together, complain about the pain together. ☯

When The Pressure Builds

Yesterday, I wrote a post about some of the medications that I’ve been prescribed. These medications started out as preventative, but as the years passed, it became apparent that they were no longer “preventative” and were playing an active support role in my overall health. One of those medications plays a role in helping to control high blood pressure. When people hears “Diabetes,” they don’t automatically think of high blood pressure. But as it turns out, it can be one of those inevitable side effects that eventually catch up to anyone with Diabetes, controlled or not.

it’s no secret that Diabetes damages the body’s blood vessels and causes atherosclerosis (hardening of the arteries). That hardening will eventually cause an increase in blood pressure, which is where the problems start. High blood pressure can lead to heart attack and renal failure as well as problems with circulation. An increase in blood pressure can also lead to various eye complications related to Diabetes.

According to a post by WebMD, “most people with Diabetes should have a blood pressure of no more than 130/80.” Although I can admit that my blood pressure is usually spot on or close to that (when it gets tested), I’m sure there are days when it ain’t so great. The article goes on to explain that good blood pressure control can be almost as important as proper blood sugar control.

One of the big problems is that unlike a lot of other complications, a person can run for quite a long period of time without ever knowing they have high blood pressure. This is why it’s important to test your blood pressure regularly. You can purchase your own blood pressure cuff at your local pharmacy for a reasonably low price. They usually run from anywhere in the low $20 all the way up to well over $100, depending on how fancy you want to get. Personally, my blood pressure cuff is about as old fashioned as you can get, without having the old style that also requires a stethoscope. It’s a simple arm cuff connected to a pneumatic tube, which runs into a reader that takes “AA” batteries.

There are a number of things, some obvious and some not, that you can do to help improve your blood pressure. Regular exercise and proper blood sugar monitoring and control are the common ones, of course. But a healthier diet, quit smoking, drinking alcohol and limiting your intake of salt are also important to maintaining good blood pressure. Your endocrinologist will usually smack your fingers if you allow your blood pressure to run rampant.

If you happen to fall under the category of folks who can’t afford or don’t want to pay for a personal blood pressure cuff, you can visit your local pharmacy or big box retail store. They usually have a publicly-available blood pressure machine that you can use. Moderation on some of the more common bad habits as well as healthy diet and exercise are key. Don’t let high blood pressure be your undoing. ☯

Don’t Be A Pill

I can be a bit of a stubborn bastard at the best of times, which comes from a lifetime of having every adult around me dying to tell me how to eat, how to sleep, what medications to take and when to take them. As a child, I would often be resentful of having to wake up on the weekends to take insulin injections, to the point where my mother started getting into the habit of simply yanking down my pyjama bottom and injecting me in the buttock as she felt it simply wasn’t worth the fight. I’ve obviously gotten better as I’ve gotten older, but kids don’t usually understand the NECESSITY of the medication they may be on, and I was no exception.

In 2009, I faced a new aspect to my Diabetes therapy. I had just moved to Saskatchewan and got myself a new doctor. After a couple of appointments to “get to know each other,” he introduced something that I had promised I would never allow: pills. Don’t get me wrong; I have nothing against pills. They’re necessary, required and important. So long as they’re used for their intended purpose, that is. But I grew up watching my brother ingest dozen different pills, first thing in the morning and again around dinner time. And we all know how THAT ended as he passed away in 1991.

When it was suggested, I firmly told the doctor that I had no need or use for pills and that I had no intention starting on them. He then asked me if I took a multi-vitamin. Yes, I did. He was quick to point out that multi-vitamins were pills and I was voluntarily taking those, so why would I object to the ones he was proposing? Mostly, it was because I didn’t know what the pills he was suggesting did, so there was a fear of the unknown. This is where he actually took the time to explain the medications in detail and what they would be for, which if you’re even mildly familiar with doctors in recent years, they aren’t big fans of taking extra time when you visit.

Once they were explained, I learned that I would be taking a medication call “rosuvastain,” more commonly known as Crestor. This one helps prevent raising cholesterol. Not a problem I’ve ever know to have, but okay. The other one is Ramipril, which is commonly-used to treat high blood pressure and renal failure in folks with Diabetes. The explanation made sense until he the doctor pointed out that these were “preventative” measures… What the fuck?! So, I’m basically starting to take pills I don’t need? That’s like getting open-heart surgery IN CASE you eventually have heart disease…

I know, I was a little over-dramatic and it’s not really comparable, but what would think about starting to take medications you don’t need? Although renal issues are a recognized side effect of Diabetes, it seemed odd to me to take medication for it when, by all accounts, my kidneys were clear. Alright, he’s the doctor and I’m the patient, so I trusted him and accepted the prescription. I’ve been taking those two medications as part of my Diabetes therapy, ever since.

Flash forward to over ten years later. I’m still on both medications AND as of last year’s endocrinologist’s appointment, both medications have been increase to satisfy the demand of my body’s condition. In fact, during my last appointment with my endocrinologist, which was las February, tests showed that my kidneys showed some mild level of struggle, meaning that the medication was providing some active support. It kind of makes me wonder where I’d be at and how far gone I would be if I hadn’t accepted these “preventative” therapies.

I guess my point here today, is that it can be extremely important to take ownership of one’s health and be clear and understanding about what’s being put into one’s body. By the same token, preventative medicine can be an effective way of putting off some of the difficulties that one may face when dealing with Type-1 Diabetes. Although it can be difficult to take it on faith when it comes to taking pills, well-trained doctors will often be able to identify the need for such prevention early on, where the patient may miss it or be unaware. Food for thought…