It’s Not All Bad, It’s About Control…

I’ve done a pretty good job at bashing my vices in the past couple of weeks. Self-improvement is never a BAD thing, so long as it doesn’t come at the cost of being who you are. With that in mind, I have recently discontinued the practice of purchasing cigars, I’ve reduced/eliminated my caffeine intake in my usual ways and I’ve cut out alcohol, except for on the rare occasions that one of my friends may invite me out for a beer to socialize (which hasn’t happened in a while).

The caffeine aspect has been the harshest, since I’ve stopped purchasing the energy drinks that have become a staple of my morning routine for the past few years. I’ll still enjoy a coffee once I get to the office, but that lack of the energy drink has left my body bitching up a storm the likes of a crack addict on withdrawals. It sucks. I haven’t really missed the cigars, which makes sense. It’s getting colder outside, and I have no inside venue in which to enjoy one. And it wasn’t the one or two cigars a month that could genuinely be considered a vice.

The alcohol aspect has been the interesting one. I’ve always prided myself on moderation and consuming certain forms of alcohol by virtue of flavour and not to become intoxicated. Since it had been about a month since I had consumed ANY alcohol, I decided to treat myself a few days ago with a bottle of cognac. I had just watched Van Damme’s Double Impact and I was itching to try it out. If you haven’t seen Double Impact, I highly recommend it. Great movie. Van Damme plays twins and one of them lives in Hong Kong, making a living peddling French cognac. I’m suggestible, so of course I had to try it.

The good news is that like most pure spirits, cognac is carb-free, meaning I could enjoy a glass of it without worrying about bolusing. The big problem with consuming alcohol when you have Diabetes, is it may not only be about dosing yourself with insulin. Different sources will provide different effects but the reality is that alcohol can either raise or actually lower your blood sugar, depending on how you react to it.

Because alcohol need to be processed by the liver and keeps it occupied, the liver may find itself unable to release glycol to help keep your blood sugars up. This can result in a significant drop in blood sugars and can catch on you quickly, if you aren’t monitoring yourself. In other cases, you may spike. This will happen when you consume something that isn’t a pure spirit. Beer for example, contains anywhere from 10 to 25 grams of carbohydrates per can or bottle. It can be tedious and difficult to bolus appropriately as you consume, especially if you’re not sure of how many carbs are actually in the beer you’re drinking.

Red wine, on the other hand, will only have between 10 to 15 grams of carbohydrates PER BOTLLE! And no, I’m not suggesting you sit back and suck down an entire bottle, I’m simply illustrating the difference, based on the drink you’re consuming. It can be hard to calculate, but there are a number of fitness apps and websites out there that will actually provide an estimate of how many grams of carbs may be in what you’re consuming.

If you want to be REALLY sure, reach out to your local distributor or the manufacturer of the drink you plan to consume. When I was still observing the tradition of doing Fireball shots on the anniversary of graduating from basic training, I contacted the company that actually makes the drink and found out that it sits at about 11 grams per standard shot. That makes for a lot of bolusing in a two or three hour period. Hey, it’s “flavoured corn whisky.” One has to expect that it would be sweet and sugared to high-hell.

Diabetes Canada has a great PDF document that I’ve used a lot in recent years, and you can find it here. I particularly like the last page, which provides a basic outline of carbohydrate amounts for standard alcoholic drinks. It’s only a basic guideline and you should always try and get confirmation of the specific amount contained in what you’re drinking. It can mean the difference between enjoying a couple of casual drinks with your friends or spending the night trying to lower or raise your blood sugars.

The reason I bring it up and why this is important is because we’re a couple of weeks away from hitting December, when the holidays will be just around the corner and potential celebrations and family get-togethers may happen. And with that comes the consumption of alcohol. Not always, obviously. but if you have Diabetes, it’s an important consideration.

Moderation is key, folks. Most people have been calling me crazy for quitting all these things at once. And maybe I am. granted, I did try that cognac, but it wasn’t great. I won’t be getting it again. But as we move into the holiday season, the Diabetes mantra remains the same: exercise, eat properly and monitor your blood sugars often. And enjoy in moderation. ☯️

Another “How Did I Get Here” Moment…

As with all things in life, our motivation can change to reflect our current situation in life. When someone studies the martial arts for decades, their reason to continue doing it can be significantly different from the reason behind why they started. this can apply to a number of things in one’s life, not least of which is blogging. I bring this up because I realized this morning that yesterday happens to be my 1000th post since starting this blog. I could have posted about it yesterday, but since it was Remembrance Day, I felt the attention should go to that. But once again I find myself asking, how did I get here…

I created this blog for a number of reasons. These reasons included the public’s ignorance of my chosen topics, which are Buddhism, Diabetes and the martial arts, with a healthy sprinkling of health & fitness thrown in. I mean the term “ignorance” by its purest definition, that many people simply don’t know a great deal about these topics and a blog provides me with the opportunity to share the information I’ve accumulated over my relatively short (but still feels long) life. It’s not meant as an offence or to slight anyone.

Over a period of time of almost three years, I’ve made connections and touched base with like-minded people through the blogging world, and I’ve learned a great deal as well. My presence here has enabled me to not only increase and maintain my writing and research skills but has allowed me the opportunity to become a follower to many very talented writers who share information in much the same way that I do. It’s been an added benefit of my continued efforts to post material on a daily basis, despite the increasing daily grind of life.

Hitting 1000 posts

I’ve noticed that one of the beautiful things about blogging, other than having a forum to express oneself and share information, is that there are a number of important milestones that the author can enjoy. These include number of followers, number of posts, length of time writing and more. It makes it easy to always find something to motivate one to write. My blogging journey has inspired me to better things and has even encouraged me to start gathering some thoughts of writing a book. Light help the world if someone actually decides to publish something I write.

Either way, it’s been an amazing journey and it’s far from over. My hope is that someday my children will be able to read these posts and gain some insight into their old man from way back when. Thanks to all those who have been reading and following, including my YouTube channel (also called “The Blogging Buddhist”). Y’all keep reading ‘em. I’ll keep writing ‘em. here’s to the next 1,000 posts. ☯️

Remembrance Day

Remembrance Day always holds a bit of a special place in my heart. It’s a day dedicated to the memory of armed forces members who have died in the line of duty. It’s always been special to me, even during my childhood, by virtue of my grandfather being a veteran of World War II. Given that this is the first year that I am a veteran myself, the day takes a bit of a deeper meaning. I could into detail about the origins of this day, including how it was established by King George V after World War I in 1919. But instead, I really much rather focus on my grandfather…

My grandfather Lionel Poirier, in uniform

My grandfather was old school. He worked all the trades, including carpentry and blacksmithing. He worked for the local paper mill, back home in Dalhousie, New Brunswick. He ironically met my grandmother when he was arranged to marry her sister. Obviously, things didn’t go as planned. They got married shortly before my grandfather shipped out to Europe during World War II. When he returned home, he and my grandmother grew a large family that included seven children, one of which is my mother.

I grew up listening to my grandfather’s stories about the war. He was never shy to provide explicit detail despite my age, claiming that shielding me from the realities of what freedom cost was foolish and that I deserved to know what it took to keep the world free from tyranny. I sat quietly and listened to his stories while he worked the wood he used to build furniture, which he sold. His wooden swings and lawn chairs can still be seen here and there in the North Shore area of New Brunswick. I have no words for the love and admiration I have for that man.

In some ways, a lot of ways, my grandfather was the inspiration for the direction my life has taken. Wanting to help and protect others became an ambition for me, thanks to the stories and the bravery instilled in me by his example. That’s why this day is important. More than just an excuse to wear a poppy or attend a public ceremony, we get to enjoy many of the freedoms we have today, thanks to brave individuals like my grandfather.

Sadly, my grandfather passed away in 2013. But his example and influence lives on in me, as I’m sure it does with the others in our family. To my Canadian readers, takes time to observe this day. Stay away from Christmas decorations and other social focus and remember those who left their families and loved ones behind to go keep the world safe. War is never a good thing. But if and when it happens, we can all sleep a little easier knowing that men like my grandfather fought to end it. ☯️

My Gym Space

About a week ago, I wrote a post about how one does not need large amounts of equipment or machines in order to get a complete workout. The post was entitled “How Much Do You Need,” and you can read it here. I thought as a follow-up, I’d stick my face on front of a camera and show everyone where I spend my fitness time. A little over a year ago, I used to enjoy a large, open space downstairs that I used as a makeshift karate dojo. I lost that space as we are currently renovating our basement. When I moved out to the garage, I also lost that space as we had to store our basement stuff somewhere.

I still have my punching bag in the garage with a small space to actually use it but I have no weights or access to cardio as it’s getting too cold for cycling. As a result, I’ve taken to working out in the gym space located in my office tower. As you’ll see in the video, there are limited weight machines, some cardio machines and a full spread of free weights. ☯

Take A Break And Relax With This Post

Given the hectic demands of modern family life, it can be pretty easy to forget that it’s important to take time for yourself. In most cases, we get so tangled up in the requirements of our daily grind that we tend to overlook our own self-care and care of our home. I can relate to how easy that can be. For example, one of the few “benefits,” if they can really be called that, of the pandemic quarantine when everyone was pretty much sequestered to their home, is that I had far more time to do some reading, writing, playing the daily challenges on some games and playing with my kids. With some aspects of society slowly returning to normal, that extra time has disappeared and my ability to self-care seems to have disappeared with it.

Taking breaks and finding the time to relax is important. Because as they say, you can’t help or take care of others until you’ve taken care of yourself. Don’t ask me who “they” are, I have no clue. But this is a very true fact and it applies to work, leisure and family life. If one doesn’t take the time to let one’s head cool, it gets difficult if not altogether impossible to properly manage one’s daily grind and responsibilities.

Work is a great example. Any productive job will be a roller coaster of busy-ness. one week may be pretty tame and you have plenty of time to catch up on things and the next week will feel like the job is literally trying to drive you to drink from all the added pressure. And that’s why, even when it’s busy, you can and SHOULD take time for coffee breaks and step away from the computer. Whether you actually get coffee or not is irrelevant. The act of walking away from your computer or work for even fifteen minutes gives you the opportunity to recharge, get some fresh air and will actually increase one’s productivity.

Some there are and those are they, who are often inclined to believe that taking a break when they’re busy will cause the work to grind to a halt or make things worse. But let’s be realistic, here…. The work will still be there whether you take the break or not. Fifteen minutes won’t make a measurable amount of difference in the workload BUT it may make a measurable difference in your productivity. And that’s where the important difference lies.

The same applies to your home life. Maybe you have work to do at home. Maybe you have a spouse who needs your attention. Maybe you’re a parent and have to help your kids with homework and play with them. It can seem pretty daunting, especially if you work long hours, do shift work or usually end up needing to bring some work home with you. By the time the family meal is done and everything is cleaned up and you’ve squared away the kids, you’re likely too tired to commit yourself to work.

It can be all the more difficult if your life includes anything extra. Let’s use an example like, oh, I don’t know…karate! Although an experienced practitioner can train at home, it stands to reason that most students need to attend class. Finding time to do so with everything I’ve described can be a bit difficult, especially if you know that stuff is piling up and waiting for you. Not to mention that despite the fact that those activities are important to you, your family may not understand and often resent your absence.

That’s why communication is important and integral, in both personal and work circumstances. Most of the time, unless you’re being radically unreasonable, communicating and explaining your needs will go a long way towards helping others understand what you need to take better care of yourself. Once that communication has been achieved, you can work on some self-care, which in turn will help you to better help others.

Although I totally understand that it’s often easier said than done, take your breaks. Indulge in some self care. No matter the time constraints, the workload or the home responsibilities, you owe it not only to yourself but to everyone in your entourage to ensure that you’re refreshed, relaxed and can give them your best you. Working or stressing yourself into an early grave is pointless. After all, you only live once. That we know of…😉 Food for thought…☯️

Jus’ Sayin’…

I found this little gem some time ago while wandering the World Wide Web. As it pertains to martial arts training, it suggests a pretty important lesson. That being that the more you push yourself and sweat in training, you’re less likely to get the shit beat out of you in an actual fight. How nice of me to make the lesson so much less elegant, eh?

But I think this could definitely apply to just about any situation in one’s life. Work, personal relationships, exercise… everything! The point being, that if you put in your best effort in the here and now, you’ll likely save yourself some negatives results and/or outcomes further down the road. A quick and easy lesson for today. Food for thought…☯️

I Think I Need More Coffee To Write This Post…

Ah, coffee…. I try to imagine how different my life would be without caffeine. I don’t think I like it. But in all seriousness, caffeine plays an important role in many people’s daily routine. I remember consuming coffee for the first time when I went to college. To be honest, I remember thinking that it didn’t seem to be doing much to lift the tired fog from my mind. But then again, I also had blood sugars to contend with AND the college’s cafeteria coffee was mostly brown and water. So, there’s that…

More than half a decade would pass and energy drinks had become a new trend, although I had never tried them. Then one day, a Red Bull representative came knocking (not literally) while I was managing a big box pharmacy. The company had agreed to provide some shelf facings for the product to be displayed and the rep wanted to offer me a sample so that I would be able to speak to the product’s quality, flavour and effectiveness. When I mentioned I had Type-1 Diabetes, he surprised me by offering me a can of sugar-free Red Bull. It was all down hill from there…

Over the years, caffeine has played an integral role in my effectiveness in karate, work and even my personal life. I’ll admit there are a few times I may not have made it home if I hadn’t downed a cup of coffee before getting behind the wheel. For the past 20 years or so, I’ve had a roller coaster relationship with caffeine, often trying to quit at the most inopportune times (like taking a course or travelling for long distances). So, what is the good, the bad and the ugly of coffee?

According to an article by Healthline.com, caffeine actually works due to its effect on the brain. It “functions by blocking the effects of adenosine, which is a neurotransmitter that relaxes the brain and makes you feel tired.” Well… f$%k me…. Here, I thought it just jacked up one’s heart rate, causing increased blood flow, which makes you more alert. See, even an old dog like me can learn new tricks. Moving on…

Caffeine can kick in quickly with the average cup of coffee often taking only about 20 minutes to kick in. Another article by Healthline.com lists a number of benefits related to caffeine consumption, including but not limited to improved energy and reaction times, weight loss, improved physical performance, protections from certain health conditions (including Type-2 Diabetes) and coffee just happens to be very high in antioxidants, making it the ideal beverage to consume on a daily basis.

You’re probably thinking, “Alright, Shawn…. What’s the other side of the coin? You never list all the benefits of something without listing what’s bad…”. Well first of all, thank you for paying attention. I love that shit. Secondly, according to the Mayo Clinic, “Up to 400 milligrams (mg) of caffeine a day appears to be safe for most healthy adults. That’s roughly the amount of caffeine in four cups of brewed coffee, 10 cans of cola or two “energy shot” drinks.” Bear in mind that exact amounts vary from drink to drink and the key words are “most” and “healthy.” But we’ll get to that…

Drinking more than what’s basically indicated in the article can lead to side effects including but not limited to:

– Headaches;
– Insomnia;
– Nervousness;
– Irritability;
– Frequent urination;
– Fast heartbeat; and
– Muscle tremors.

I don’t know about you, but none of those sound like a spa treatment. Not least of which is the fact that caffeine can be addicting. You start by consuming a cup in the morning before work and months later, you’re downing a full POT while getting ready for work, then grab an extra large through the drive-thru on your way to work, followed by more coffee during coffee break. And that’s all before 10 am…. I may or may not be speaking from experience.

For the most part, energy drinks have become my go-to caffeinated drink and have been for the past few years. This is for a number of reasons, including the fact that it’s cold and I can get it down my gullet way faster than a hot coffee. there’s also a slightly higher caffeine content than your average cup of coffee, which can help when you’ve spent had the night up due to your insulin pump or fluctuating blood sugars keeping you up. There’s also the fact that energy drinks usually carry a whole bunch of extra stuff on board, like increased B vitamins and minerals.

The down side is that depending on the energy drink, you can find yourself consuming ingredients that could affect blood sugar levels. Further, besides making your urine a weird fluorescent colour, you start getting addicted and needing the additional stuff you get out of energy drinks. So, it’s important to mindful. Why is this important? Well, I usually only allow myself the luxury of energy drinks because I get them on special at my local corner store for cheaper than a cup of coffee. Otherwise, cheap, stubborn Shawn won’t buy them. Last Thursday, I went into the store and noticed they weren’t on special so I didn’t buy any. It’s been a few days. I fear for society’s well-being…

Ultimately, there’s nothing wrong with caffeine consumption, provided you don’t take in more than what’s recommended and safe for you and that the side effects don’t outweigh the benefits. If you find yourself experiencing some of the side effects listed above, it may be a sign that you need to cut back. We’ll see how long I hold out without my daily energy drink. Just one more vice to work on…☯️

Be Wary Of Your Vices…

I was pretty much a stranger to alcohol until much later in life than any of my peers. I had my first beer at the age of 23, when I travelled to Japan. Prior to that, I had never consumed alcohol as some of my family members had faced alcoholism and had medical complications as a result. Being as that I was finally controlling my blood sugars and making some headway into proper health by my early 20’s, the last thing I wanted to do was introduce alcohol into the mix.

Once I had travelled to Japan and Okinawa, where the refusal of something offered is frequently seen as an insult, I allowed myself to enjoy some drinks and came to find that there was nothing to it. In fact, I even got reasonably tipsy on a couple of occasions and never really noticed the negative effect it was having on my blood sugars. Even when I brought up the fact I shouldn’t be drinking beer to the Okinawans due to my Diabetes (which is called toonoogio in Japanese, FYI) they offered me sake instead, claiming it was better for someone with my condition. Alrighty, then…

When I returned to Canada, I slid off the rails a bit. I may have written about this before but to be honest, who remembers? So confident had I become in my newfound enjoyment of beer and alcohol, I started enjoying it liberaly, much to the dismay of anyone in my immediate surroundings. Things came too a head one night at a party where I decided to fight some guy who was hitting on the little sister of the girl I was involved with. The evening pretty much ended there and it was a bit of a wake-up call for me.

I would be lying if I said I didn’t still enjoy the occasional drink when out playing pool or something. But that first incident showed me the potential danger I could be to others and how vulnerable I was leaving myself. Things didn’t TRULY reach a head until some time later, when I was at party in the woods at a small cabin my friends had nicknamed “the camp.” This was a small , homemade log cabin built by one of our friends and his brothers and was the usual site for any social get-togethers. it’s main feature was that it had power and a wood stove, and a small fridge for storing beer and drinks.

I mean, what could go wrong? Cramming a dozen teenagers/20-year olds into a small wooden structure in the woods and let them drink copious amounts of alcohol, right? As one might reasonably expect, there were fights, arguments, uninvited groping and people drinking far more than they should then wandering off into the woods to alleviate themselves of their liquid burden. It was late fall and although there was no snow, there was a frost on the ground and it was cold. The path to access the cabin required a ten-minute walk at sober speeds and led to the house of the guy who had built the cabin.

That’s when it happened…. One of our friends, I’ll call him “Luke,” was sitting on one of the old truck benches we used as a couch and was staring off into space. When I say staring off into space, I don’t mean the kind of idle staring that you get from being bored or thinking deep thoughts about something…. I mean his head was lolled to one side and his gaze was empty and without conscious substance. A couple of us approached him and asked if he was okay. No response. I pinched the loose skin at the side of his neck in an effort to elicit a pain response. Again, no response. Then his gag reflex kicked in and he trickled vomit out of his mouth like a baby spitting up.

This was the final sign to what I feared; Luke had alcohol poisoning. When someone isn’t conscious enough for the vomit to actually fly out and it just comes out at a slow trickle, you know it’s bad! I didn’t know what he had drank or even how much. I only knew that his life was in danger and I was one of only two people among the group who were sober. I was completely sober for two reasons. The first is because I drove to the location and if watching multiple after-school specials during my childhood has taught me anything, it’s that you don’t drink and drive. The second is that I’m extremely paranoid and worry about being in the forest while intoxicated, as you never know what might happen. Who’s laughing now, everyone who’s ever told me to lighten up?

I enlisted the help of my sober counterpart and a couple of the others who weren’t falling all over themselves. Luke was a bit of a hefty fellow, to say the least, and I would never have been able to get him down the walking path and into my vehicle without some help. It took about half an hour to get him through what would have been a 10-minute walk. Time was ticking and I knew that if I didn’t get him to a hospital soon, he could potentially die. We got him loaded into my vehicle, which was a 1983 Toyota Tercel hatchback. There was only room for four people, so I took the sober guy and one other.

It was the fastest I had ever driven in my life, prior to becoming a police officer. I was white-knuckling the steering wheel and since we were on the Quebec side needing to cross over back into New Brunswick, I kept praying I wouldn’t encounter any law enforcement as Luke’s life could literally depend on NOT being delayed. I crossed the bridge to New Brunswick and gunned it to Campbellton, which was where the hospital was located. I made it there in just over half the time it would have taken, under normal circumstances.

When we arrived at the hospital, I took responsibility for Luke by digging out his wallet and finding ID and a health card and contacted his father to attend the hospital. He was wheeled into the main area of the hospital where I couldn’t follow. When his father arrived, I explained what had happened and how we came to be here. He was brought back behind the door I couldn’t access to be with him. At the time, I remembered thinking how rude it was that he didn’t thank me for saving his son’s life. In retrospect, I realize he likely had bigger concerns on his mind…

With nothing left to do and no one who needed me, I left the hospital. I dropped off my passengers and headed home. I didn’t sleep that night as my mind was occupied, wondering what had become of Luke. Had he survived? Was he okay? Was he conscious? I considered calling the hospital to ask then reconsidered since I was not a member of the family and it was likely that no information would be shared with me.

It took a couple of days for my stomach to unclench and it really only happened when I had gotten word at work that Luke would be absent for a few days to recover. We worked at the same place, in case vI hadn’t mentioned that. This meant that he had survived. It wasn’t until a week later that he caught with me at a local magazine store. I remember that I was reading an article on Wing Chun in an issue of Black Belt Magazine when he walked up. He shook my hand and thanked me for saving his life. I rather think the hospital staff saved his life, but I guess it’s a matter of perspective. He asked me how he could ever thank me and all I could think to say was, “Don’t ever put yourself or anyone else in that position ever again and we’re square.”

I moved on to different things and different people after that. The event seriously altered my perspective on the people I surrounded myself with, and the activities that I allowed to happen around me. I became the puritan who opposed the consumption of alcohol and the use of drugs in my presence. This made me an outcast in the groups I had previously associated with. But I didn’t care. I had been scared straight and didn’t want to ever expose myself to that kind of a situation again. Even today, I usually won’t enjoy a drink outside of my home. And when I do, I have my one drink and be on my way. The world is too dangerous a place to allow anything more.

I think about Luke once in a while and wonder what ever became of him. Did he change his habits? Turn his life around? The focus of this post isn’t about my intervening in the situation. It’s about how quickly one’s vices can get out of hand, often with deadly consequences. Most people will be inclined to defend their choices. But it isn’t until you’re in the mud that you realize you’re sinking. And by that point, it can be too late. Moderation is key. I often enjoy a glass of wine of a vodka soda in the comfort of my home. I do so for the relaxing effect, the flavour experience and because I feel safe at home. But i have the distinct pleasure of knowing that I‘ll never find myself in that kind of a situation unless it’s to once again come to someone’s aid. And neither should you. Food for thought…☯️

Another One Of Those…

I found this image on one of my friends’ Facebook feeds. He posts a lot of motivational stuff and this one kind of resonated with me. I don’t know where he got it and can’t source it, but if any of you want to reverse Google search, have at it! Sometimes you gotta just enjoy the words and not worry about the source, right? Although we can agree that, “the medium IS the message,” sometimes you gotta just take in the message itself. A little motivation before the weekend kicks in. Enjoy! ☯️

What’s It All Mean?

This is one of those fun posts where I get to explain and clarify that I am not a doctor or trained medical professional and the information contained herein is strictly for entertainment and reference purposes. Although I research things ad nauseam, and try only to quote from reputable and peer-reviewed sources, one can never be too sure. This is why I always say that anything you may be wondering about should always be discussed with your doctor or medial practitioner to ensure you don’t do something or change something that could have a serious impact on your health.

Now that I’ve gotten the pesky disclaimer out of the way, having type-1 Diabetes has meant that I’ve found myself having to consume different medications throughout my life. And a lot of these medications will come labelled with instructions or warning that can be concerning and off-putting. If you’re anything like me, you’ve likely often wondered what some of these labels mean or what happens if you don’t follow the instructions they indicate. This mostly refers to pills, but also apply to some liquid medications and can be prescription or over-the-counter. I’m going to try and address some of the top ones I’ve seen, in this post.

“Take With Food…”
Let’s start with the most basic one, and an instruction that we can find on numerous different types of prescription and over-the-counter medications and supplements. I’ve learned the hard way that when a bottle indicates that certain pills should be taken with food, those instructions should be followed without exception. If you find a label that says “take with food,” this is an indication that there may be components of the pill or medication that will cause severe stomach upset, nausea or heartburn if taken on an empty stomach.

I remember one instance where I had started the habit of taking my daily multivitamin first thing in the morning. This makes sense, right? Since one should be having breakfast during the first hours of their day, it would make sense to take a capsule that needs to be taken with food during breakfast. But on a particular morning, I was running late and I popped a multivitamin and chased it with an energy drink and dashed out the door. I was minutes away from my work destination when I started to feel nauseous. It got back to the point where I began sweating and had to pull into the parking lot of a local business and threw up all over the lot.

The combination of an empty stomach and carbonated drink didn’t sit well (pun intended) and I emptied what little contents were in there, multivitamin included. Most sources I’ve found have stated that so long as you don’t take your medication no more than about 30 minutes prior to eating, it should be fine. And eating something that will adequately coat your stomach and trigger the digestive process is best. This helps your body to absorb and metabolize the medication faster and avoids the embarrassment of bystanders watching you retch all over a parking lot.

“Take On An Empty Stomach…”
Here’s the flip side… Some medications will actually REQUIRE that your stomach be empty when you take them. A supplement my doctor recently prescribed has this instruction on it, and I got curious. What, exactly, happens if your stomach isn’t empty when you take this medication. This one is what prompted this post, actually. According to a post on NHS.uk, “As a general rule, medicines that are supposed to be taken on an empty stomach should be taken about an hour before a meal, or 2 hours after a meal.”

So the big question becomes, what happens if you don’t. Although forgetting to take them on an empty stomach on rare occasions shouldn’t do harm, per se, doing it as a habit could mean that your medication won’t work as intended, could be adversely affected by certain foods or other medication or may even CAUSE adverse affects against other medications. Taking on an empty stomach allows your medication to be absorbed into your system before other foods or medications join the party to potentially screw things up.

According to a post by HealthLine.com (one of my favourite sites), “Generally speaking, it takes about 2 to 4 hours for food to move from your stomach to your small intestine.” This can depend on a variety of factors since, as you all know, every human body is different and one’s metabolism may differ from others. So if you’re starving and need to eat prior to taking these medications, you should wait at least a couple of hours to let your digestion take place, first. These days, I grab the medication that requires an empty stomach as soon as my feet hit the floor in the morning. Then, by the time I’m prepped and at work, I can take my other meds and have a light breakfast. It can be a bit convoluted depending on how busy my day is, but one’s health is worth it, right?

“Do Not Take If Pregnant, Have Diabetes, blah, blah, blah…”
This one kind of pisses me off a bit, because I see it on almost ALL over-the-counter medication, whether it’s sinus or cold meds, nasal spray, multivitamins… you name it! The everyday OTC products that people grab on the fly when they may be feeling down or trying to address a specific condition usually spit this warning out at me, every time. And yes, you should ALWAYS read the information label to anything you consume. That’s YOUR body you’re dumping that stuff into. You should know what’s contained within. But I digress…

According to an article posted in the endocrinology section of Healio‘s website, the issue is that a number of inactive ingredients contained in some of these medications can raise blood pressure or blood glucose by virtue of carbohydrates or even alcohol content. The best example is NyQuil, which includes 10% percent alcohol. Taking these medications without considering their content could mean spikes in blood sugar or raises in blood pressure, both of which can be an issue for someone with Diabetes. Depending on the labelling required by the prevailing health authorities in your respective country, you may not even be made aware of these inactive ingredients.

Just because some of these meds can raise blood sugar, it doesn’t mean you shouldn’t take them, According to an article posted by Everyday Health (Wow, I’m heavy on the links today!), some medications that may affect blood sugars can include corticosteroids, beta-blockers, statins (which I take), Niacin, antipsychotic meds, some antibiotics and certain decongestant meds. If you have a cold and grab a generic, store-brand bottle of cold caplets, you may not be considering that the decongestant may cause a spike in your blood sugars.

All of this is to say that one should be mindful and inform themselves when taking something that may fail to work, affect something else you’re taking or affect your overall blood sugars. If in doubt, speak to your doctor before taking anything. I know that the current state of the world makes accessing one’s doctor a near impossibility (especially for something like a medication consult) but a good alternative is talking to your pharmacist. Although doctors are extremely educated and knowledgeable, pharmacists specialize in the ACTUAL pills and meds you take, and can offer insight into possible substitutions, side effects and more.

And let’s not forget the usual outlying problem, where certain medications may not directly affect insulin itself, but can affect how your body processes and uses insulin. This can be critically important for overall blood sugar control. At the end of the day, be sure to read all information available on the meds you take, consult your doctor or medical practitioner and don’t forget to test your blood sugar regularly. Forewarned is forearmed, so if you know something may cause your blood sugars to spike, you can adjust accordingly. ☯️