Look, I totally understand that in the fast-paced environment we all live in these days, there’s a propensity to do everything quickly. We live by the clock, and sometimes we’re moving so quickly that we fail to realize the consequences of being so rushed. This is certainly the case when it comes to our meals.
There are a number of disadvantages to rushing your meal. According to an article posted by Medical News Today, “eating too quickly may add an extra size to your waistline, as well as raising your risk of heart disease, diabetes, and stroke”. Further, the article goes on to explain that studies have shown that eating too fast can contribute to insulin resistance. Here’s the article, if you want to give it a read: https://www.medicalnewstoday.com/articles/320056.php
The big problem is that it takes at least 20 minutes for your brain to signal that your stomach is full. So if you rush your meal and stuff your face as though it’s going out of style, you’ll shovel in way more food than is necessary for you to actually be full. The problem is that you’ll overeat before you start realizing that you’ve eaten enough. The additional calories will inevitably lead to weight gain and can contribute to the onset of Type 2 Diabetes.
That’s why eating at a buffet is such a problem; you rush through your first and possibly second plate of food in the interest of getting your money’s worth but you outrun your nourishment requirements before you can realize you’re full.
Let’s look at it from the perspective of the lion… A lion will take the time to hunt its prey and kill it. Then, the lion will settle in and take its time eating its prey. And once the lion has had its fill, it will go lay in the shade, clean and groom itself and take a nap. Doesn’t that sound WAY better than shoveling food into your face like a preschooler? Granted, very few of us have the benefit of being able to nap after a meal, but the message is clear: you should take your time while eating your meal.
There are a number of things you can do to help the process of eating at a slower pace:
- Take smaller bites. This will allow your brain the time to register and send the appropriate signal once you’re full.
- Eat regular meals at regular intervals. It’s easier to slow your pace if you’re never hungry to the point that you’re starving. Make certain that you never leave more than four hours between meals.
- Drink plenty of water. It’s been documented in several different forums that dehydration can cause feelings of hunger. Drink plenty of water throughout the day and include a large glass of water during your meal to prevent overeating.
- Skip second helpings. Once you have your planned plate of food, avoid filling up on a second plate. Depending on your caloric requirements, the average person will never need more than one average plateful of food per meal, especially if you eat at regular intervals.
In a world where everything tends to whip by at break-neck speed, do yourself a favor and slow down your meals. Take the time, whether it’s a 30-minute lunch hour at work or all the time you need at home, to enjoy the eating experience and allow yourself to eat and digest properly. You’ll avoid heartburn, indigestion and long-term complications. Your body will thank you. So will your stress levels! ☯